Steps
- 1
Heat 2 spoon oil and add onion,when the onion goes red then add ginger,garlic and tomato also add some salt,when the tomatoes goes soft switch off the gas and cool it.
- 2
After that grind all of these in mixer.add oil heat it then add jeera,half table spn red degi mirch and add 1 teaspoon besan after 2 mint add mixture masala after 5 minutes add peas,when the peas goes soft add hot water then add paneer and mix it well after 10 _20min switch off the gas and add dhania powder.it's took too good and yummy
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