Wash your rice, pour water in a pot add in curry, food colour and veg oil, cover and allow it to boil pour rice parboiled then sieve

Dice carrot slice onion and grate some Scotch bonnet, onion and garlic

In a pan add in veg oil and butter, when the butter completely melt then add onion, grated Scotch bonnet, carrot, sweet corn and 3 Scotch bonnet fry for 2mnts, add fried rice seasoning, maggi cubes and curry stir well

Pour in rice and meat ball keep stirring for 10mnts add in scallion and keep stirring for 2mnts. Serve and enjoy 😋😋😋😋😋

Add