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★Semifreddo made with drained yogurt★
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A picture of ★Semifreddo made with drained yogurt★.

★Semifreddo made with drained yogurt★

liarra
liarra @liarra
Yokohama JAPAN

Semifreddo. It's a dessert that means half frozen in Italy. Lined kitchen paper on a colander, put yogurt on it for a day, so you can use yogurt that has been drained . #mycookbook

Semifreddo. It's a dessert that means half frozen in Italy. Lined kitchen paper on a colander, put yogurt on it for a day, so you can use yogurt that has been drained . #mycookbook

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★Semifreddo made with drained yogurt★

liarra
liarra @liarra
Yokohama JAPAN

Semifreddo. It's a dessert that means half frozen in Italy. Lined kitchen paper on a colander, put yogurt on it for a day, so you can use yogurt that has been drained . #mycookbook

Semifreddo. It's a dessert that means half frozen in Italy. Lined kitchen paper on a colander, put yogurt on it for a day, so you can use yogurt that has been drained . #mycookbook

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Ingredients

5cmx10cmx6cm
  1. 200 gdrained yogurt
  2. 80g~100g Fresh cream
  3. 4 tablespoonspowder sugar
  4. 40 gorange
  5. 30 gsponge cake or castella
  6. 50 gfrozen berry mix
  7. 30 gwalnut
  8. sauce
  9. 2 tablespoonsblueberry Jam
  10. 1 tablespoonwater or rum
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Steps

  1. 1

    Whisk fresh cream with powder sugar.

  2. 2

    Mix drained yogurt and whipped cream.

  3. 3

    Cut orange (skinned) half. Cut walnuts and sponge cake small size. We can buy frozen mandarine in Japan.

    A picture of step 3 of ★Semifreddo made with drained yogurt★.
    A picture of step 3 of ★Semifreddo made with drained yogurt★.
  4. 4

    Mix 2 (yogurt mixture) and fruits, nuts, sponge cake. and put into mold, and freeze in the freezer.

    A picture of step 4 of ★Semifreddo made with drained yogurt★.
  5. 5

    Make sauce. Mix blueberry jam and rum.

  6. 6

    When it freezes, remove the semifreddo from the mold, cut it to a thickness of about 2 cm, and serve it in a bowl.
    Drop the sauce...

    A picture of step 6 of ★Semifreddo made with drained yogurt★.
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liarra
liarra @liarra
on September 26, 2020 12:38
Yokohama JAPAN
instagram @liarraliarra https://www.instagram.com/liarraliarra/I like Thai food very much,🥰 UFM cooking school in Bangkok graduate.I have lived in Thailand for 4 years and lived in the Netherland for 4 years.I am a dietician. I am not good at English😅I would like to leave recipes for my daughter .Yokohama Japan🇯🇵
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Comments

Aunty Eiko's international cuisine experience
Aunty Eiko's international cuisine experience @auntyeiko
September 26, 2020 12:49
Wow you made this❣️So nice recipe 👌🤩🥰
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