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Palak paratha
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A picture of Palak paratha.

Palak paratha

Ruchika Patel
Ruchika Patel @cook_25802351
Bhiwandi Thane

#GA4
#week2
Spinach

#GA4
#week2
Spinach

Read more

Palak paratha

Ruchika Patel
Ruchika Patel @cook_25802351
Bhiwandi Thane

#GA4
#week2
Spinach

#GA4
#week2
Spinach

Read more
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Ingredients

20 minutes
  • 1/2 cupspinach paste
  • to tasteSalt
  • 2 cupswheat flour
  • 3-4 tbspOil
  • 2 tspGinger garlic chilli paste
  • 1 tspcumin seeds
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Steps

20 minutes
  1. 1

    Take a bowl add wheat flour, palak paste, jeera, ginger garlic chilli paste, salt and mix it well.

  2. 2

    Add water and make soft dough. Grease with oil and make ball size dough.

  3. 3

    Dust it with some wheat flour. Roll it with rolling pin.

  4. 4

    Heat tawa for parathas. Cook paratha on both sides. Apply ghee or oil or butter on it and take it out.

  5. 5

    Serve hot with chutney or sauce.

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Ruchika Patel
Ruchika Patel @cook_25802351
on September 27, 2020 09:11
Bhiwandi Thane
I m a teacher by profession But I love cooking and interested in making new recipes. 😇😊
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