Tandoori chicken
اَلسَلامُ عَلَيْكُم وَرَحْمَةُ اَللهِ وَبَرَكاتُهُ
Today I am sharing with you guys the recipe tandoori chicken.
Try this amazing recipe and share your experience with me.
Tandoori chicken
اَلسَلامُ عَلَيْكُم وَرَحْمَةُ اَللهِ وَبَرَكاتُهُ
Today I am sharing with you guys the recipe tandoori chicken.
Try this amazing recipe and share your experience with me.
Open in Cookpad AppSteps
- 1
Take a bowl, add chicken, ginger garlic paste, BBQ masala
- 2
Lemon juice and oil.
- 3
Merinate for 3 hours.
- 4
After 3 hrs, pour marinated chicken into the wok and cook until colour change.
- 5
Then add 1 cup water.
- 6
Cover with lid and cook on medium high heat until chicken gets tender. And water drained.
- 7
Once chicken is done, take baking paper or foil paper and put on chicken with the hot burn coal and pour oil on the top and close the lid.
- 8
After 5 minutes uncover the wok. (coal steam just for BBQ aroma)
- 9
Tandoori chicken is ready to serve. Serve hot with tandoori naan and raita.
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