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آلو قیمہ کا پراٹھا
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A picture of آلو قیمہ کا پراٹھا.

آلو قیمہ کا پراٹھا

Fakhra Rubab
Fakhra Rubab @cook_18007993

#MakeAndRemake
Here is a delicious recipe you might like on Cookpad! https://cookpad.wasmer.app/pk/recipes/13749013-%DA%86%D9%B9-%D9%BE%D9%B9%D8%A7-%D8%A2%D9%84%D9%88-%D9%82%DB%8C%D9%85%DB%81?invite_token=tzyncgH1n4EP37mywE7Dv6aY&shared_at=1601645806

لیجئے کل کے بچے ہقئے آلو قیمہ کے بنے مزیدار پراٹھے

#MakeAndRemake
Here is a delicious recipe you might like on Cookpad! https://cookpad.wasmer.app/pk/recipes/13749013-%DA%86%D9%B9-%D9%BE%D9%B9%D8%A7-%D8%A2%D9%84%D9%88-%D9%82%DB%8C%D9%85%DB%81?invite_token=tzyncgH1n4EP37mywE7Dv6aY&shared_at=1601645806

لیجئے کل کے بچے ہقئے آلو قیمہ کے بنے مزیدار پراٹھے

Read more

آلو قیمہ کا پراٹھا

Fakhra Rubab
Fakhra Rubab @cook_18007993

#MakeAndRemake
Here is a delicious recipe you might like on Cookpad! https://cookpad.wasmer.app/pk/recipes/13749013-%DA%86%D9%B9-%D9%BE%D9%B9%D8%A7-%D8%A2%D9%84%D9%88-%D9%82%DB%8C%D9%85%DB%81?invite_token=tzyncgH1n4EP37mywE7Dv6aY&shared_at=1601645806

لیجئے کل کے بچے ہقئے آلو قیمہ کے بنے مزیدار پراٹھے

#MakeAndRemake
Here is a delicious recipe you might like on Cookpad! https://cookpad.wasmer.app/pk/recipes/13749013-%DA%86%D9%B9-%D9%BE%D9%B9%D8%A7-%D8%A2%D9%84%D9%88-%D9%82%DB%8C%D9%85%DB%81?invite_token=tzyncgH1n4EP37mywE7Dv6aY&shared_at=1601645806

لیجئے کل کے بچے ہقئے آلو قیمہ کے بنے مزیدار پراٹھے

Read more
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Ingredients

10 منٹ
فرد کے لئے 1 se
  • گندھا ہوا آٹا 150 گرام
  • بچا ہوا قیمہ کا سالن
  • گھی 2 کھانے کے چمچ
  • خشکہ
  • دہی 100 گرام
  • ہری مرچوں کی چٹنی 2 کھانے کے چمچ
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Steps

10 منٹ
  1. 1

    توا گرم ہونے کے لئے درمیانی آنچ پہ رکھیں۔آٹے کے دو برابر حصے کر کے پیڑے بنا کے الگ الگ روٹی بیل لیں۔

  2. 2

    ایک روٹی پہ گھی برش کر اوپر قیمے کا سالن ہلکے ہاتھ سے مسل کے پھیلا کے دوسری بیلی ہوئی روٹی سے کور کر کے کنارے دبا کے ملا کے ہلکے ہاتھ سے بیل کے پھیلا لیں۔

  3. 3

    گرم توے کو گھی برش کر کے پراٹھا ڈالیں اور اوپر گھی ڈالیں ذرا سا پک جائے تو سائیڈ بدل دیں اور جب اس طرف سے سنہرا ہو جائے تو گھی ڈال کے دوسری طرف کو بھی سنہرا ہونے تک پکا لیں۔ہری چٹنی دہی کے ساتھ پیش کریں۔

  4. 4

    ہری مرچیں اچھی طرح پیس کے پیسٹ بنا کے دہی میں شامل کریں اور حسب ڈائقہ نمک بھی چاہیں تو ملا کے مکس کر کے پراٹھے کے ساتھ انجوائے کریں۔

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Copied!

Fakhra Rubab
Fakhra Rubab @cook_18007993
on October 01, 2020 16:18

Comments (2)

Fakhra Rubab
Fakhra Rubab @cook_18007993
October 01, 2020 18:34
او اچھا سوری۔۔۔۔۔ابھی لگاتی ہوں۔تھینک یو
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