Hot and Sour Soup-a chinese soup

Name: Hot and Sour Soup-a chinese soup
Total time: 1800 s
Yield: 4people
Cuisine: Indian
Ingredients: 1/4 chopped cabbage; 1 chopped capsicum; 1 chopped carrot; 10-12 french beans; 1 bunch spring onion; 3-4 chopped garlic; 1 pc grated ginger; 2-3 chopped chillies; 1 tbsp soya sauce; 1 tsp vinegar; 1/2 tbsp red chilli sauce; 1/2 tbsp tomato ketchup; as per taste salt; 1 tsp black pepper powder; 1 tsp corn flour; 1/4 tbsp olive oil

theGlocalChef Rashmi @theglocalchef

Thane Maharashtra

#GA4
#week3

theGlocalChef Rashmi @theglocalchef

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Ingredients

30mins

4people

1/4chopped cabbage
1chopped capsicum
1chopped carrot
10-12french beans
1 bunchspring onion
3-4chopped garlic
1 pcgrated ginger
2-3chopped chillies
1 tbspsoya sauce
1 tspvinegar
1/2 tbspred chilli sauce
1/2 tbsptomato ketchup
as per tastesalt
1 tspblack pepper powder
1 tspcorn flour
1/4 tbspolive oil

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Steps

30mins

1

Chop all the veggies.
2

Heat oil in a pan add ginger garlic chillies
3

Then add all the veggies and sauté on high flame
4

Add all sauces salt,black pepper powder.
5

Mix 1tsp cornflour with 1/4cup water and add to the pan..add 2-3cups of water
6

Let it cook and boil till it gets thicken.
7

Serve in a bowl garnish with green part of onions.