Steps
- 1
Chop all the veggies.
- 2
Heat oil in a pan add ginger garlic chillies
- 3
Then add all the veggies and sauté on high flame
- 4
Add all sauces salt,black pepper powder.
- 5
Mix 1tsp cornflour with 1/4cup water and add to the pan..add 2-3cups of water
- 6
Let it cook and boil till it gets thicken.
- 7
Serve in a bowl garnish with green part of onions.
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