Vanilla Cake

Name: Vanilla Cake
Total time: 2400 s
Yield: 8 people
Cuisine: Indian
Ingredients: 1 cup all-purpose flour; 1/2 cup powdered sugar; 1/2 cup curd; 1/4 tsp vanilla essence; 1/4 cup oil; 1/2 tsp baking soda; 1 tsp baking powder; As required Milk

Ritu Pahwa @Ritu_pahwa

#GA4
#week4
#bake
#yummiest
when you celebrate birthday or party make this cake at home .. tasty and delicious 😍🧁

Ritu Pahwa @Ritu_pahwa

#GA4
#week4
#bake
#yummiest
when you celebrate birthday or party make this cake at home .. tasty and delicious 😍🧁

Saved

Ingredients

40 minutes

8 people

1 cupall-purpose flour
1/2 cuppowdered sugar
1/2 cupcurd
1/4 tspvanilla essence
1/4 cupoil
1/2 tspbaking soda
1 tspbaking powder
As required Milk

Saved

Steps

40 minutes

1

Put the sieve over the bowl and add all-purpose flour, sugar, baking soda, baking powder, sieve 2 times.
2

Now add wet ingredients and mix in cut and fold method. Prepare a pourable consistency if better is thick then add some milk and make a smooth paste.
3

Take a cake tin, grease tin with oil dust little flour or set a butter paper.
4

Now preheat the container with wire stand for 10 minutes on high flame then add the cake tin and cover with lid.
5

Bake for 30 to 35 mins. Insert a knife yo check. Now your cake is ready.after one hr demould the cake and cut it into 3 layers.
6

Then one by one settled the whipping cream on it. Now decorate your cake with some tutti frutti and choco chips. Your yummiest cake is ready.