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Palak paneer
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A picture of Palak paneer.

Palak paneer

Hanika Bajaj
Hanika Bajaj @cook_25053036

#GA4
#week4

#GA4
#week4

Read more

Palak paneer

Hanika Bajaj
Hanika Bajaj @cook_25053036

#GA4
#week4

#GA4
#week4

Read more
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Ingredients

  • 1/2 kgspinach
  • 250 gmspaneer
  • 2onions, chopped
  • 2tomatoes chopped
  • As requiredGinger & garlic paste
  • 1 tspGaram masala
  • To tastesalt
  • As per tasteRed chilli
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Steps

  1. 1

    First wash spinach and boiled them

    A picture of step 1 of Palak paneer.
  2. 2

    Then heat a pan take oil add onion paste, ginger & garlic paste to taste salt tomato puree,red chilli powder. Cook for 5 minutes

    A picture of step 2 of Palak paneer.
  3. 3

    Now grind the spinach

    A picture of step 3 of Palak paneer.
  4. 4

    Then take a pan add spinach puree add garam masala

    A picture of step 4 of Palak paneer.
  5. 5

    Then cut the paneer in small pieces and fry in oil

    A picture of step 5 of Palak paneer.
    A picture of step 5 of Palak paneer.
  6. 6

    Now add in paneer in the gravy cook for 5 minutes

    A picture of step 6 of Palak paneer.
  7. 7

    Palak paneer is ready. Serve wit rice or chapati.

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Copied!

Hanika Bajaj
Hanika Bajaj @cook_25053036
on October 09, 2020 19:27

Comments (2)

Sangita Agrawal
Sangita Agrawal @cook_24418327
October 10, 2020 05:43
Looks delicious 😋
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