Rajasthani style garlic chutney

Name: Rajasthani style garlic chutney
Total time: 300 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 cup peeled garlic; 1/2 cup Dry red chillies; 1 tbsp tamarind pulp; to taste Salt; 1 tsp red chilli powder; 2 tbsp oil; 1 tbsp coriander seeds; 1 tbsp cumin seeds

Chef Tripti Saxena @cook_9959630

Ghaziabad

#GA4
#week4

Chef Tripti Saxena @cook_9959630

Saved

Ingredients

5 min.

2 servings

1 cuppeeled garlic
1/2 cupDry red chillies
1 tbsptamarind pulp
to tasteSalt
1 tspred chilli powder
2 tbspoil
1 tbspcoriander seeds
1 tbspcumin seeds

Saved

Steps

5 min.

1

In a tawa add dry red chilli roast for few min. Take out chilli in a bowl and keep aside. Now In a pan add oil, add peeled garlic.
2

Add cumin, add coriander mix it well.
3

Now add tamarind, add dry red chilli, add red chilli powder.
4

Add salt mix it well and cook for 1 min. Let the mixture cool down. To grind, transfer in a mixer jar
5

Now add oil and grind it again. Rajasthani style garlic chutney is ready.