Focaccia Bread

Name: Focaccia Bread
Total time: 3600 s
Yield: 2 Servings
Cuisine: American
Ingredients: 1/2 Cup Water; 1 Tsp Yeast; 1 Tsp Sugar; 1/2 Tsp Salt; 1 1/2 Cups All-purpose Flour; 1 1/2 Tbsp Oil

Shehzeen @cook_25302987

India

Focaccia is a flat oven-baked Italian bread product similar in style and texture to pizza dough. Focaccia can be used as a side to many meals or as sandwich bread. Do try this recipe to make super delicious Focaccia Bread.

Shehzeen @cook_25302987

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Ingredients

1 Hour

2 Servings

1/2 CupWater
1 TspYeast
1 TspSugar
1/2 TspSalt
1 1/2 CupsAll-purpose Flour
1 1/2 TbspOil

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Steps

1 Hour

1

Mix together ½ Cup Water, 1 tsp Yeast and 1 tsp Sugar and set aside for 20 Minutes.
2

Now add 1 ½ Cups of flour, ½ tsp salt and 1 ½ tbsp of oil to make a dough.
3

Now set your dough on a baking pan as shown and leave until doubled in size.
4

Now poke the dough as shown and apply a bit of melted butter on the dough.
5

Bake in a preheated oven at 200°C for 30 minutes.
6

Remove from oven, Serve and Enjoy.

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Cooksnaps

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Shehzeen @cook_25302987

on October 12, 2020 14:33

India

I love cooking especially cooking dishes across the Globe. Using #Global_Dishes_With_Shehzeen to post 1 unique recipe from each country. I am looking forward to post dishes from as many countries I can. Other than my traditional country recipes also do watch my other delicious recipes. If you try any of my recipes then do share a cooksnap or mail a picture of your dish to me at shehzeen1000@gmail.com💖Lot's of love for cooking.💖