Gobhi 65

Name: Gobhi 65
Total time: 3600 s
Yield: 3 servings
Cuisine: Indian
Ingredients: 100 gm Gram flour; 1 cup cauliflower; 8-10 curry leaves; 1 tsp chilli powder; 1 tsp turmeric powder; 1/2 tsp chat masla; to taste Salt; 50 ml water; as needed Oil for frying; 3 tsp oil; 6-7 garlic cloves; 1 tsp Ginger paste; 1 onion; 1 capsicum; 3 tsp Red chilli powder; 2 green chillies; 2 tsp tomato ketchup; 1/2 tsp Soya sauce; as needed Fried gobhi; to taste Salt

Brunchmuunch google @cook_25937266

Cauliflower is very good for health because it has vitamin C and Ke . Usually children are not eating green leafy food so it is best to give them in some different way so they can eat .

Brunchmuunch google @cook_25937266

Cauliflower is very good for health because it has vitamin C and Ke . Usually children are not eating green leafy food so it is best to give them in some different way so they can eat .

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Ingredients

1 hr

3 servings

For frying Cauliflower
100 gmGram flour
1 cupcauliflower
8-10curry leaves
1 tspchilli powder
1 tsp turmeric powder
1/2 tspchat masla
to tasteSalt
50 mlwater
as neededOil for frying
For Gobhi 65
3 tsp oil
6-7garlic cloves
1 tsp Ginger paste
1onion
1capsicum
3 tspRed chilli powder
2green chillies
2 tsp tomato ketchup
1/2 tspSoya sauce
as neededFried gobhi
to tasteSalt

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Steps

1 hr

1

Take cauliflower cut it into small pieces. Take 100g Gram flour in bowl then add cury leaves after that add spices red chilli powder, turmeric powder, chat masala, salt and add water and make it little thick paste type texture then add cauliflower mix it well.
2

After mixing it keep it side for 10-15 min and deepfry after cooling it.
3

Take an pan add 3tps oil and some cumin seeds, garlic and ginger paste add one onion and capsicum chopped into small pieces. Cook it for 8-9min and then add sauces and add fried gobhi add salt as per taste. Garnish bh curry leaves and hence it is ready to be served.