Italian Pizza

Name: Italian Pizza
Total time: 900 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 2 cup all-purpose flour; 1 tsp Instant yeast; 1 tsp sugar; 2 tsp oil; to taste Salt; 1/2 cup lukewarm water; 4 tsp pizza sauce; 200 gram cheese; 1 medium onion; 1 medium tomato; 1 medium capsicum; 1/2 cup sweet corns; 100 gram paneer; 2 tsp mixed herbs

Priya Varshney @priyazparadise

#GA4
#week5
I have come up with a new recipe that is everyone's favorite pizza.

Priya Varshney @priyazparadise

#GA4
#week5
I have come up with a new recipe that is everyone's favorite pizza.

Saved

Ingredients

15 minutes

2 servings

2 cupall-purpose flour
1 tspInstant yeast
1 tspsugar
2 tspoil
to tasteSalt
1/2 cuplukewarm water
4 tsppizza sauce
200 gramcheese
1medium onion
1medium tomato
1medium capsicum
1/2 cupsweet corns
100 grampaneer
2 tspmixed herbs

Saved

Steps

15 minutes

1

Add 1/4 cup Water in a bowl, add sugar and yeast. Give it a mix and let the yeast rest for 5 minutes. After five minutes add all-purpose flour, salt,oil and add little water. Knead a soft dough. Let the dough rest for an hour.
2

After an hour check dough, it should be double in size. Knead dough again. Dust some flour on a baking tray now divide dough into two equal sized balls. Place a ball on baking tray and roll a roti with hands. Make some dents with the help of fork. Add 2 tsp pizza sauce, place some grated cheese, add toppings and mixed herbs.
3

Now preheat oven and place pizza tray. Bake for 15 minutes at 200 ° C. Pizza is ready to serve.