This recipe is translated from Cookpad Morocco. See original: Moroccoعصير الليمون الحامض و التفاح منعش و سهل التحضير😋👌
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Ingredients

15 minutes
Eight
  1. 2large apples
  2. 1lemon
  3. Sugar to taste
  4. 1 packetvanilla sugar
  5. 2 tablespoonsplain yogurt

Cooking Instructions

15 minutes
  1. 1

    Wash the apples and lemon. Cut the apples into small pieces with the skin on. Grate the lemon, then remove the white peel and seeds, and cut it into pieces. Boil the apples separately in 2 cups (about 1/2 liter) of water for 2 minutes.

  2. 2

    Boil the lemon in 2 cups (about 1/2 liter) of water for 2 minutes, separately. Blend the apples and strain them twice. Blend the lemon and strain it twice. Mix them together, add sugar to taste, vanilla sugar, and yogurt, and blend everything. You'll get a wonderful refreshing juice. Chill it in the refrigerator for a bit before serving. Enjoy!👌😋

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Written by

nabila estrellaالنجمةإستريلا
on
المغرب
درست الطبخ لمدة سنة كنت أحبه كهواية و الآن صرت أعشقه و اتمنى أن أتعلم أكثر
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