Pinwheel Puri

Name: Pinwheel Puri
Total time: 1800 s
Yield: 4 persons
Cuisine: Indian
Ingredients: 4 cup wheat flour; 1 cup chopped beetroot; 1 cup chopped carrot; 1 tsp salt; 1/2 tsp onion seeds; 1/2 tsp carrom seeds; Aa needed Oil for frying; As needed Water

Arti Panjwani @cook_25965824

Raipur

#breadday
Here is twist to normal puri recipe by adding the goodness of beetroot and carrot into it.
These healthy pinwheels is a loving recipe by kids.

Arti Panjwani @cook_25965824

Raipur

#breadday
Here is twist to normal puri recipe by adding the goodness of beetroot and carrot into it.
These healthy pinwheels is a loving recipe by kids.

Saved

Ingredients

30minutes

4 persons

4 cupwheat flour
1 cupchopped beetroot
1 cupchopped carrot
1 tspsalt
1/2 tsponion seeds
1/2 tspcarrom seeds
Aa neededOil for frying
As neededWater

Saved

Steps

30minutes

1

Make the smooth paste of both beetroot and carrots by adding little water
2

Now take 2cup flour, 1/2tsp salt,onion seeds and carrot paste. Knead the hard dough (use water if needed)keep it aside
3

Again take the left flour knead it by adding beetroot paste,salt and carrom seeds
4

Roll both the dough to a thick roti and then keep one upon other.Roll together and cut into equal portions.
5

Roll small puris and deep fry into hot oil. Ready to serve.