Apple Samosa

Name: Apple Samosa
Total time: 1800 s
Yield: 3 people
Cuisine: Indian
Ingredients: 2 tablespoons Butter; 2 tablespoons Cinnamon and Sugar powder mix; 1 apple cut into small cubes; 10 Samosa wraps/ Homemade Samosa Pastry wraps; As required Sugar- if the apples are not very sweet; 1/2 to 3/4 tsp water; As required Oil

Lakshmi rajkumar @cookopediabylaks

#breadDay.
I tried to incorporate variations to the regular Samosa harvests that we are accustomed with

Lakshmi rajkumar @cookopediabylaks

#breadDay.
I tried to incorporate variations to the regular Samosa harvests that we are accustomed with

Saved

Ingredients

30 minutes

3 people

2 tablespoonsButter
2 tablespoonsCinnamon and Sugar powder mix
1apple cut into small cubes
10Samosa wraps/ Homemade Samosa Pastry wraps
As required Sugar- if the apples are not very sweet
1/2 to 3/4 tspwater
As required Oil

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Steps

30 minutes

1

Heat a pan and add butter to it. Add the cinnamon-sugar mix, apples to the mix and cook well for 5 minutes till the apples were well coated with the mix. Do a taste test and add 1-2 tablespoons of sugar as needed. Add 3/4 cup of water to the mix and allow it to cook, closing the lid of the pan.
2

Take 1 tsp of the filling and add it to the Pastry sheet/ homemade Samosa wrap.Roll the pastry sheet according as you do for a samosa and fry them in Oil.
3

Serve hot as is/ dust with cinnamon icing sugar powder and the works.