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Samak ke Chawal ka Dosa
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A picture of Samak ke Chawal ka Dosa.

Samak ke Chawal ka Dosa

Divya Mehta (Good Time Flavours)
Divya Mehta (Good Time Flavours) @cook_25685419

#navratri Sometimes in the fast we crave for something good so why not we should go for Dosa

#navratri Sometimes in the fast we crave for something good so why not we should go for Dosa

Read more

Samak ke Chawal ka Dosa

Divya Mehta (Good Time Flavours)
Divya Mehta (Good Time Flavours) @cook_25685419

#navratri Sometimes in the fast we crave for something good so why not we should go for Dosa

#navratri Sometimes in the fast we crave for something good so why not we should go for Dosa

Read more
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Ingredients

1 hr 30 minutes
2-4 people
  • 100 gmSamak Rice
  • 100 mlwater
  • PinchBaking Soda
  • PinchBaking Powder
  • 1 TeaspoonSugar
  • to TasteSenda Salt
  • 2easpoon Singhara flour
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Steps

1 hr 30 minutes
  1. 1

    Soak the Samak Rice for 1 hour

  2. 2

    After One hour grind it and make the smooth paste

  3. 3

    Add Two Spoon Singhara Flour

  4. 4

    One Teaspoon Sugar

  5. 5

    Senda Salt According to Taste

  6. 6

    Mix everything and keep aside for 15 minutes

  7. 7

    Now spread on the Non-stick Pan with some oil or Ghee

  8. 8

    Dosa is Ready to Enjoy

  9. 9

    You can take with green Chutney or Nariyal Chutney

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Copied!

Divya Mehta (Good Time Flavours)
Divya Mehta (Good Time Flavours) @cook_25685419
on October 20, 2020 07:19

Comments

Aruna Thapar
Aruna Thapar @Arunathapar27
October 20, 2020 07:52
Delicious
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