Makhana chaat

Lovely Agrawal @cook_17493693
Makhana chaat
Steps
- 1
First, heat a little ghee in the pan and fry makhana in it and cut small pieces of paneer and potatoes.
- 2
Now Put all the ingredients in a bhagoni, then mix salt, black pepper, Coriander leaves in it.
- 3
When you feel like munching on a fast, then it is ready for you to have absolutely spicy and Tasty in a bowl and eat it with coffee and tea.
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