Radish potato paratha

Radish potato paratha
Steps
- 1
Beat the flour and make a dough.
- 2
Peel potatoes and grate radish.
- 3
Mashed potatoes and add all ingredients (grated radish, salt, ajwain, chillies, coriander, turmeric powder) for stuffing.
- 4
Make a roti then fill it with stuffing then again make a roti and put it on the tawa.Cook it very well from both sides.
- 5
Grease it with desi ghee.
- 6
Serve it hot with curd or pickle.
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