Healthy khichdi

Name: Healthy khichdi
Total time: 1200 s
Yield: 2 people
Cuisine: Indian
Ingredients: 1 Cup yellow lentils moong dal soaked; 2 tsp masala oats; 1/2 cup broken wheat; 1 onion chopped; 1 capssicum chopped; 2 garlic chopped; 1 tomato chopped; as required Dry masalas; to taste Salt; 2 spoon Ghee; 1/2 tsp Cumin seed

Urmila Anand Dubey @999u

Narsullaganj

#GA4 #Week7
Soopy helthy khichdi my son'sfav.

Urmila Anand Dubey @999u

Narsullaganj

#GA4 #Week7
Soopy helthy khichdi my son'sfav.

Saved

Ingredients

20 mins

2 people

1 Cup yellow lentils moong dal soaked
2 tsp masala oats
1/2 cup broken wheat
1onion chopped
1capssicum chopped
2garlic chopped
1tomato chopped
as requiredDry masalas
to tasteSalt
2 spoonGhee
1/2 tsp Cumin seed

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Steps

20 mins

1

Take a cooker and add into ghee. When ghee is hot add cumin seed. Seed was crackled then add garlic onion and tomatoes and saute all ingredients.
2

Then add yello splits dalia and oats. After 5 minutes 1/4 spoon turmeric salt and add one and half glass of water.
3

Close the cooler and take 2whistle. Then cooker is cold. Khichdi take out the plate and add some ghee.serve hot healthy khichdi.