Chicken drumsticks masala

Chicken is best even more if its in maincourse.I love this dish personally and best for Sunday lunch
Chicken drumsticks masala
Chicken is best even more if its in maincourse.I love this dish personally and best for Sunday lunch
Steps
- 1
First, wash and clean chicken properly. Apply lemon juice to it
- 2
Take curd.. Add all masalas, ginger garlic paste,salt and prepare a marination.
- 3
Put chicken in this marination and keep for 30 mins.
- 4
Take some oil add sliced onion... Saute till its pink now add tomatoes, cashew nuts, poppy seeds and simmer for 5 mins
- 5
Take oil in another pan and add marinated chicken with all marination. Cover and cook on low for 15 mins or till chicken is soft and tender.
- 6
Blend onion tomato mixture properly and make thick paste..
- 7
In a pan add oil add some whole cinnamon, cloves, small elachi, cumin seeds
- 8
Add blended mixture. Fry till oil separates. Add all masalas, salt. Mix well. Add a dash of water so that masalas do not burn
- 9
Now add cooked chicken. Mix well add little water according to a gravy consistency. Cover and cook for 5 mins.
- 10
It's ready now add butter and serve with sliced boiled eggs and green coriander for garnishing.
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