Take 250g pasta, put the paste in boil water add some oil and salt in boil water and boil until it becomes soft

Once the pasta is soft, take it out in a bowl and wash it with cold water so that the pasta does not cook over.

Now take a pan, add a little butter and add garlic in it, then add onion, capsicum, sweet corn

Now cook the vegetables for a while and after cooking take out your vegetables in a bowl.

Now put the butter in another or the same pan and after the butter melts, add 2 tablespoons of refined flour (all-purpose flour) and cook for 5 minutes.

And after 5 minutes, slowly add milk to it and mix it well. After adding all the milk, let your white sauce thicken on high flame.

When the white sauce thickens, add black pepper, salt, chilli flakes, oregano and mix.

Now add your vegetables and pasta and mix it well