A picture of Sabudana tikki.

Sabudana tikki

jasmine arora @cook_26729554

Sabudana tikki

jasmine arora @cook_26729554

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Ingredients

1 cupSabudana soaked
3-4Potatoes, boiled
1 teaspoonSalt
1/2 teaspoonRed chilli powder
1 teaspoonChat masala.
1 cupBread crumbs
as requiredOil for frying

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Steps

1

Take a bowl. Add sabudana and soak for 5 hours.
2

Take the bowl. Add potato, bread crumbs, and spices and mix well.
3

Add soaked sabudana and mix well.
4

Take some portion.
5

Make the shape of tikki.
6

Take a kadhai and add oil.
7

Fry these tikkis until golden brown.
8

Serve hot with chutney.

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Cooksnaps

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jasmine arora

jasmine arora @cook_26729554

on November 06, 2020 09:03

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