Rice chilla
Steps
- 1
Take one goal add rice flour. semolina and salt. Mixwell
- 2
The add small small portion of water and make semi solid batter
- 3
Now add finely chopped onions and green chillies and coriander. Mix all ingredients well
- 4
Now take dosa pan keep it on a medium flame. add 1 serving spoon of batter on It and spread it in a round shape
- 5
Add few drops of oil around the chilla. Let it be golden brown then turn the side and cook the other side also
- 6
When both the side cooked well serve it on Plate with curd for chutney
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