Steps
- 1
First of all cut aloo and gajar in small pcs and wash it and then take a wok add oil and heat it then add cumin seeds and add ginger paste and saute it
- 2
And after that put into all veggies and all spices in it and mix it well and cooked it 8.....10 min
- 3
Now it's ready and garnishing with coriander leaves and serve it
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