A picture of Pulao.

Pulao

Nidhi Tyagi(Dipti) @cook_12200302

Pulao

Nidhi Tyagi(Dipti) @cook_12200302

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Ingredients

20 minutes

2 servings

250garam boiled rice
1 cupboiled vegetables
2 table spoonGinger garlic paste
1chopped onion
2 tablespoonGhee
1 spooncoriander powder
1 pinchChilli powder
1 pinchHeeng
1/2 tablespoonJeera

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Steps

20 minutes

1

Take a ghee in a pan and heat.
2

Add heeng and jeera sautae few a minutes
3

Now add ginger garlic paste and onion saute till golden brown.
4

Add all vegetables and cook
5

After 2 minutes add boiled rice grated beetroot and caroot
6

Add all spices and salt mix well
7

Garnish with coriander leaves and serve..

Saved

Cooksnaps

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Nidhi Tyagi(Dipti) @cook_12200302

on November 08, 2020 17:03

Comments (5)

Sonal Modi @cook_1974

November 08, 2020 17:38

Looks delicious👌

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