Open in Cookpad AppSteps
- 1
Take a big bowl and add flour gram flour methi salt ajwain sonf. All ing mix well then add 2sp oil. All ing mix well then make a tight dough and 1 spoon oil spread dough and take rest dough five to ten min..
- 2
Take a pan and add oil and put the pan gas flame..
- 3
Take a dough and make small size balls and male puri like round shape.. and fry into the oil. When is puri golden brown. The puri is take out another plate.
- 4
All puris make and fry them. And serve hot methi puri with tomato sauce and green chutney.
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https://cookpad.wasmer.app/us/recipes/14026340
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