Chapatti
Very easy and saves time made for myself
Open in Cookpad AppSteps
- 1
Mix flour,salt,oil,add water and form a dough
- 2
Divide into 4 balls and rolled into a wide circle
- 3
It's thickness should be as below
- 4
Grease pan with oil and place your rolled dough it will begins to bubbles
- 5
Using your brush grease your dough and flip let's fry then grease again and flip continue till brown...your chapatti's are ready serve with any sauce of your choice. NB:after frying each once cooled a little, cover it up, it makes it softer and prevent it from getting dried.
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