Take whole wheat flour in mixing bowl add salt, oil and water make soft dough

Take one roundel roll it out add cheese slice and sprinkle some mixed herbs and fold

Fold it from all four sides to form a small square, now dust some flour on rolling board and start rolling it.

Heat pan add parathas apply ghee or butter and roast it till it turns crisp and golden brown colour, now grate some cheese on it and serve with ketchup or chutney.