Cauliflower steak

Name: Cauliflower steak
Total time: 600 s
Yield: 3 servings
Cuisine: South African
Ingredients: Half cauliflower head; 2 tsp Black pepper corns; 1 tsp Salt flakes; 1 tsp Ginger powder; 1 tsp Garlic powder; 50 gram butter

Abednico Maphanga @Abednico

Pretoria, Gauteng, SOUTH AFRICA

To people who are born vegan tasting meat is never something on their wishlist.. ever seen someone develop allergies later with age? It becomes a pain and for this reason we have meat alternatives to best suit their cravings..here with is a cauliflower steak, it sure looks and taste like meat
#meaty

Abednico Maphanga @Abednico

Pretoria, Gauteng, SOUTH AFRICA

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Ingredients

10 minutes

3 servings

Halfcauliflower head
Dry rub
2 tspBlack pepper corns
1 tspSalt flakes
1 tspGinger powder
1 tspGarlic powder
50 grambutter

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Steps

10 minutes

1

Mix the spices to make a dry rub, cut the cauliflower head into 2-3 chunks.. season with the dry rub
2

Add the 50 of butter to a nonstick pan and add the cauliflower steaks, pan fry each side till caramelized or golden brown then ready to serve, it's a great substitute for red meat
3

Additional snaps