Egg kabab

Name: Egg kabab
Total time: 2700 s
Yield: 5 servings
Cuisine: Pakistani
Ingredients: 3 ,eggs (hard boil) (chopped); 1 cup ,chicken boneless (boiled and chopped); 1 ,onion (small, chopped); 1 ,tomato (small, chopped) (remove seeds); 1 ,red capsicum (small, chopped); 1 ,green capsicum (small, chopped); 1/4 cup ,cabbage (grater); 1/4 cup , fresh coriander (finely chopped); 5 tesp , plain flour (maida); Salt, as taste; 1-1/2 tesp , chilli flakes (or as taste); 1 tesp , chilli sauce; 1 ,egg (beaten for cotting); Bread crumbs, as required; Oil for shallow fry

Haya Ali @s_baker

Lahore

#andaykafunda

اَلسَلامُ عَلَيْكُم وَرَحْمَةُ اَللهِ وَبَرَكاتُهُ‎
Today I'll be sharing with you this Egg Kabab recipe. It's an easy and fun snack to make for parties.
This egg kabab is simple and super delicious, it really goes well with mayo, ketchup or mint dipping.
Normally I make this type of snack in Ramadan for iftar.
Try this amazing recipe and share your experience with me.

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Ingredients

45 minutes

5 servings

3,eggs (hard boil) (chopped)
1 cup,chicken boneless (boiled and chopped)
1,onion (small, chopped)
1,tomato (small, chopped) (remove seeds)
1,red capsicum (small, chopped)
1,green capsicum (small, chopped)
1/4 cup,cabbage (grater)
1/4 cup, fresh coriander (finely chopped)
5 tesp, plain flour (maida)
Salt, as taste
1-1/2 tesp, chilli flakes (or as taste)
1 tesp, chilli sauce
1,egg (beaten for cotting)
Bread crumbs, as required
Oil for shallow fry

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Steps

45 minutes

1

Take a bowl, add chicken, eggs, salt, chilli flakes, plain flour and chilli sauce in it and mix nicely.
2

Now add onion, tomato, capsicum, cabbage and coriander and mix it well.
3

Take a small portion of the mixture and roll into a small ball. Press between your hands to flatten it a little. Make all kebabs in the same way.
4

First dip it in beaten egg then roll it in bread crumbs.
5

Add little oil on a pan, and shallow fry the kebabs on medium heat. Until becomes nice golden brown.
6

Egg Kababs are ready. Serve with some mayo, ketchup or any dipping sauce you like.

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Haya Ali @s_baker

on November 28, 2020 09:51

Lahore

اسلام علیکم ورحمتہ اللہْThis is Haya Ali. I'm here to help people who want to learn cooking and baking. I'll upload many recipes in the easiest way how to cook and bake all types of cuisine. I love to make food. I create many recipes with my own. I'm baking expert. Baking is my passion. If You Like My Work So Hit On Like Button and share my work with friends.Follow me for more amazing recipes.Thank you so much. CHEF HAYA ALI