Chanay Salan with boiled Rice

Name: Chanay Salan with boiled Rice
Total time: 1800 s
Yield: 2-3 person
Cuisine: Pakistani
Ingredients: 2 Cup boiled chick peas; 2 Onion sliced; 1 tbspn ginger paste; 1 tbspn Garlic paste; 2 tomatoes chopped; 4 green chillies chopped; Coriander leaves chopped for garnish; to taste Salt; 2 tsp Red chili powder; 2 tsp roasted crushed Cumin; 1 tbpn roasted Crushed Coriander; 1/2 tsp turmeric powder; 1 pinch black seeds; 1 tbspn whole spices; 1/2 tsp garam masala powder; 1/2 Cup oil; 2 tbspn yogurt; 1 Cup boiled rice; Water as required

Sumreen Farooq @Sf_kitchen2012

Bahawalpur

AssalamOAlaikum 🌹
#joy
Chanay aur boil rice sab ke favourite aur kam khrchy mein ban jaty hyn. Mein chanay boil kar ke freeze kar daite hun jab bnana hun fresh chanay aur boiled rice jaldi se ban jty hyn.

Sumreen Farooq @Sf_kitchen2012

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Ingredients

30 minutes.

2-3 person

2 Cupboiled chick peas
2Onion sliced
1 tbspnginger paste
1 tbspnGarlic paste
2tomatoes chopped
4green chillies chopped
Coriander leaves chopped for garnish
to tasteSalt
2 tspRed chili powder
2 tsproasted crushed Cumin
1tbpn roasted Crushed Coriander
1/2 tspturmeric powder
1 pinchblack seeds
1 tbspnwhole spices
1/2 tspgaram masala powder
1/2 Cupoil
2 tbspnyogurt
1 Cupboiled rice
Water as required

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Steps

30 minutes.

1

Pan mein oil dalein aur onion slices dal ke fry karein
2

Golden brown ho Jain. Tu ginger, garlic paste add karein cook well.
3

Chopped tomatoes add karein,all spices and yogurt add karein (garam masala ke ilwa)and cook well.
4

Jab masala ghee chornay lgye tu chanay add kar lain achy se cook karein.
5

Jab oil opr eye tu water add karein jitna apko required ho. Cover kar ke medium heat per rakh dain.
6

After 10 minutes add garam masala powder, fresh coriander.
7

Serve with boil rice, and mango pickle.