Pumpkin Kofta

Pumpkin kofta curry is simple, tasty and healthy. With few ingredients I have made this dish. With less oil.
Pumpkin Kofta
Pumpkin kofta curry is simple, tasty and healthy. With few ingredients I have made this dish. With less oil.
Steps
- 1
For koftas
In a bowl combine boiled pumpkin, boiled potatoes,, 1/2 tsp turmeric powder, 1 tbsp roasted red chilli, cumin and coriander powder. Mix.................well and make a semi thick batter. Add 1 tsp oil for binding. From the mixture make a small ball and stuff 1 raisins and make a kofta in shape. Repeat the same procedure. Once it is done. Keep aside. - 2
Heat oil in kadai. Once the oil is hot. Shallow fry the koftas till it is light brown in colour both the sides. Once it is done transfer to a plate. Garnish with chopped coriander leaves. Serve with any chutney.............
Similar Recipes
More Recipes
-

Aunty Eiko's international cuisine experience
-

pinal Patel
-

Madhumita Bishnu
-

Pretty Peri
-

Namrata sarmah
-

Sampada Shrungarpure
-

Maya’s Wine Bar & Kitchen
-

Galit Berger
-

wingmaster835
-

Ground Turkey Sausage Pasta Sauce
Crock Pot Girl 🤡
-

Swift River Garlic Confit mashed potatoes
Thomas Harrington
-

Travis Dahlk
-

Meme
-

Anoli Vinchhi
-

vibs
-

Mark Soriano
-

Vrinda Idnani
-

Neema Porwal
-

Broccoli and Lancashire Cheese Soup
ChefDavey -

Himani Goyal
-

FoodyyFoodyy
-

Paneer Corn Capsicum In magical taste
Shivani gori















Comments (4)