Tovar dal tadka

Name: Tovar dal tadka
Cuisine: Indian
Ingredients: 1 cup tuvar dal; 1 small onion chopped; 1 tomato chopped; 1/2 inch ginger chopped; 4 garlic clove chopped; 4 tsp desi ghee; 2 green chilies chopped; 2 dry red chilies; 1/4 tsp cumin seeds; 1/4 tsp mustard seeds; 5-6 curry leaves; 2 tsp coriander leaves; to taste Salt; 1/2 tsp red chilli powder; 1/2 tsp coriander powder; 1/4 tsp turmeric powder

Nargis shaikh Shaukat @cook_18009576

Mumbai

#ga4
#week13

Nargis shaikh Shaukat @cook_18009576

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Ingredients

1 cuptuvar dal
1small onion chopped
1tomato chopped
1/2 inchginger chopped
4garlic clove chopped
4 tspdesi ghee
2green chilies chopped
2dry red chilies
1/4 tspcumin seeds
1/4 tspmustard seeds
5-6 curry leaves
2 tsp coriander leaves
to tasteSalt
1/2 tspred chilli powder
1/2 tspcoriander powder
1/4 tspturmeric powder

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Steps

1

Take cookar add dal washed and sock for 1/2 hour and boil
2

Take a pan add ghee add. Mustard seeds cumin seeds green chili ginger garlic stir add curry leaves onion stir add tomato stir fry to cook add salt red chili powder coriander powder turmeric powder stir cook well and add dal and add coriander leaves mix and cook well add garam masala
3

Ready to serve with boil rice
4

Enjoy with your family take care eat well see you again with next recipe bye