Gobhi Paratha

Name: Gobhi Paratha
Cuisine: Indian
Ingredients: 1 big cauliflower; 4-5 green chillies chopped; 2 tsp salt; 1 tsp cumin powder; 1 tsp grated ginger; 4 tbsp chopped coriander leaves; 3 cups wheat flour; as per taste Salt; 2 tbsp ghee; As needed Oil for frying paratha

Uzma Syed @syed786

Allahabad

#GA4
#week24
#cauliflower
a popular Indian breakfast recipe, stuffed with spiced cauliflower .

Uzma Syed @syed786

Allahabad

#GA4
#week24
#cauliflower
a popular Indian breakfast recipe, stuffed with spiced cauliflower .

Saved

Ingredients

1big cauliflower
4-5green chillies chopped
2 tspsalt
1 tspcumin powder
1 tspgrated ginger
4 tbspchopped coriander leaves
3 cupswheat flour
as per tasteSalt
2 tbspghee
As neededOil for frying paratha

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Steps

1

First, take cauliflower wash it and grated them then add salt and leave it for 15-20 minutes. then squeeze the water. now add green chilies, cumin powder, and ginger. mix well keep aside.
2

In a mixing bowl take, flour add salt and ghee mix well. then add the required water knead it and make a soft dough. keep aside for ten minutes. then make medium size balls. take one ball roll it on the rolling board. prepare two roti likewise
3

Take the cauliflower filling put in the middle then cover with another roti and press with Hand then roll it lightly.
4

Heat a pan and cooked the pararha one side for a minute or two and then flip over.Apply oil [around 1/4 teaspoon] on the half-cooked side and flip again. Now apply oil on the other side as well.
Press with a spatula and cook the paratha till both sides have golden brown spots on them.

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Cooksnaps

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Uzma Syed @syed786

on February 27, 2021 15:20

Allahabad

I love cooking.I am a teacher and life is too much busy and hettick but cooking is the only thing which doesn't make me tired or bored. I enjoy cooking and always try to learn new things. when I joined cookpad I got much energy and cookpad helps me to represent myself as a better homecook.