Mint Coriander Chutney

Name: Mint Coriander Chutney
Total time: 600 s
Yield: 3-4 servings
Cuisine: Indian
Ingredients: 1 cup coriander leaves; 1/2 cup mint leaves; 2-3 green chillies; 2-3 garlic cloves; 1 Inch ginger; 5-6 ice cubes; to taste rock salt; to taste salt; 1 tsp cumin powder; 2 tsp lemon juice

Gunjankevyanjan @gunjankevyanjan

#GA4
#week13
#post13
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Indian dishes comprises of many different varieties and flavours. Snacks items are loved by all whether it's fritters, cutlets, sandwiches, starters or chaat items. All these items cannot be enjoyed in absence of a green dip also known as - Chutney in India. In this recipe we will learn to make mint Coriander Chutney my style. Let's have a look at the ingredients and recipe step by step

#GA4
#week13
#post13
#chilli

Gunjankevyanjan @gunjankevyanjan

#GA4
#week13
#post13
#chilli

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Ingredients

10 mins

3-4 servings

1 cupcoriander leaves
1/2 cupmint leaves
2-3green chillies
2-3garlic cloves
1 Inchginger
5-6ice cubes
to taste rock salt
to taste salt
1 tspcumin powder
2 tsplemon juice

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Steps

10 mins

1

Firstly gather all the required ingredients before preparing chutney
2

Now wash thoroughly 2-3 times coriander leaves and mint leaves
3

Now in a mixer jar add the following - mint leaves, coriander leaves, green chillies, garlic cloves, ginger, rock salt, normal salt, cumin powder and lemon juice. Now grind with out adding water.
4

Now add ice cubes and grind again to make a smooth puree.
5

Mint Coriander Chutney is ready to be served.
6

Enjoy making this chutney and do share your experiences, comments, remarks and suggestions.
7

Thank you