A picture of Roasted Makhana.

Roasted Makhana

Satnam Kaur @satnamkaur88

Roasted Makhana

Satnam Kaur @satnamkaur88

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Ingredients

15mins

5-6people

100 gmsMakhana
2 tspDesi Ghee
1/4 tspBlack Salt
1/4 tspBlack Pepper

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Steps

15mins

1

Take a pan and add desi ghee to it and melt it on slow flame.
2

Now add Makhana s to it and mix it well.
3

Now continuously mix it well for 5mins till they are crunchy enough to eat.
4

Now add black salt and black pepper to it and mix well so it is well coated with it.
5

Your Evening Healthy Snacks are ready to eat. Please remeber to store them in airtight container to keep fresh.Enjoy them everyday as they are rich in calcium and good for all age groups.

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Cooksnaps

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Satnam Kaur @satnamkaur88

on December 13, 2020 16:18

Comments

jaspreet kaur @mehtab12345

December 13, 2020 17:03

Very healthy👍👍

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