Beef Shawarma

Name: Beef Shawarma
Cuisine: Nigerian
Ingredients: 2 cups Flour; 1/2 tea spoon yeast; 1/4 tea spoon baking powder; 1 tea spoon sugar; 1/3 tea spoon salt; 1 cup warm water; Oil; Beef; Cabbage; Carrot; Cucumber; Tomato; Mayonnaise; Ketchup

T_Cool_Snacks_And_More @tcoolskitchen

Kano Nigeria Gaida Yan Kusa Opposite Hamabali Store

Beef Shawarma

T_Cool_Snacks_And_More @tcoolskitchen

Kano Nigeria Gaida Yan Kusa Opposite Hamabali Store

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Ingredients

Flat Bread
2 cupsFlour
1/2 tea spoonyeast
1/4 tea spoonbaking powder
1 tea spoonsugar
1/3 tea spoonsalt
1 cupwarm water
Oil
Filling
Beef
Cabbage
Carrot
Cucumber
Tomato
Mayonnaise
Ketchup

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Steps

1

Pour the yeast into the warm water,add all the ingredients together and form a dough using that yeast mixture
2

Cover the mixture and live it to rise for about 10-15 minutes
3

Slice cabbage,wash it and keep it aside, great carrot and keep it aside too,slice cucumber and tomatoes into cycler shape
4

Mix mayonnaise and ketchup and keep it aside
5

Take your marinated meat and put 1 tea spoon of oil and fry it using low heat(for d marinated meat check my recipe *chicken shawarma*)
6

Take the flour mixture,roll it cycler shape and put it in a pan using low heat
7

Rub the mayonnaise mixture in the flat bread
8

Put the cabbage,carrot,meat,cucumber and tomato and roll it...enjoy!

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Cooksnaps

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T_Cool_Snacks_And_More @tcoolskitchen

on December 17, 2020 15:05

Kano Nigeria Gaida Yan Kusa Opposite Hamabali Store

I love cooking and baking,they were my hobbies since when I was a child, and I like to creat my own recipe's cos mum used to tell me that cooking is creativity,think of your own recipe and u will end up with something good!