Chicken pide/Turkish bread
Steps
- 1
Make dough and rest for 2 hrs in a hot place
- 2
Ready the stuffing using all the ingredients
- 3
Preheat your oven 200 degree for 10 minutes
- 4
Now cut the dough in small four equal portions and roll it in boat shape
- 5
First spread the tomato ketchup and the the mayonize.put a sausage into it
- 6
Then chopped garlic and onion and capsicum..spread cheese
- 7
Brush some cold milk on top of the bread, sprinkle some oregano and chili flakes
- 8
Now your bread is ready to bake.
- 9
Bake for 10 minutes in a preheated oven and serve it hot with some butter
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