Yam and egg sauce
Steps
- 1
Cut your yam into any desire shape of your choice.
- 2
Wash the yam very well.
- 3
In a pot add in your yam and salt add some water to cook.cook the yam for about 10 to 15 mins.
- 4
For the egg sauce,great your pepper,scoch bonnet and onion.
- 5
In a pan add in your oil,add some onion,break your egg
- 6
Add in some onion slices and seasoning
- 7
Whisk and keep aside, when the onion are translucent add in your grated pepper saute for 1 minutes
- 8
Add curry, seasoning and Maggi and a pinch of salt.
- 9
Cover and allow it to cook for like 2 minutes turn it and bring it down.
- 10
I served mine with orange juice😋😋.
- 11
Add small amount of water then add the whisked egg.
- 12
Add your yam and sauce in a plate and enjoy
Made this recipe? Share a Cooksnap!
Let Zee,s Kitchen know how it turned out.
Nothing says thank you like a photo!
Someone made your recipe and shared a Cooksnap!

Similar Recipes
More Recipes
-

Ryan
-

Pinkblanket's Kitchen
-

Nourishing and Colourful Beetroot Gajar Pulav
Krishna Dholakia
-

🌶️🍋🧅Instant Green Chilli,Onion & Lemon Pickle:
Lubna’s Kitchen
-

culinarycubit
-

PrincePudgy
-

Crumbs & Chaos
-

Foodiegeektrish
-

Farm-Style Polish Chicken Soup
Adam Janowski
-

Taylor Wilson
-

kanisuroll
-

Kevin Reynolds
-

California Farm Home Made Balsamic Vinegar
Hobby Horseman
-

Pork Chops with Mushroom Sauce
Diff Lim
-

Sadia Alvi
-

Aqsa mukhtiar
-

Sadia Alvi
-

Shaheen,s cooking
-

Konnyaku (Konjac) & Chicken with Sweet Miso Sauce
Hiroko Liston
-

Ali Jee
-

Ummu Hanan❤️
-

Kevin Reynolds
-

Farm-Style Polish Chicken Soup
Adam Janowski








Comments