A picture of 10 Minute Bread Crusts Rusk in the Frying Pan.

10 Minute Bread Crusts Rusk in the Frying Pan

cookpad.japan @cookpad_jp

I had some leftover bread crusts.

Once you add the crusts to the frying pan, try to coat them with the margarine and sugar as quickly as possible. Recipe by Emenbo

I had some leftover bread crusts.

Once you add the crusts to the frying pan, try to coat them with the margarine and sugar as quickly as possible. Recipe by Emenbo

10 Minute Bread Crusts Rusk in the Frying Pan

cookpad.japan @cookpad_jp

I had some leftover bread crusts.

Once you add the crusts to the frying pan, try to coat them with the margarine and sugar as quickly as possible. Recipe by Emenbo

I had some leftover bread crusts.

Once you add the crusts to the frying pan, try to coat them with the margarine and sugar as quickly as possible. Recipe by Emenbo

Saved

Ingredients

1the crusts from 6 slices Bread crusts
2 tbspSugar
2 tbspMargarine

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Steps

1

Cut off the crusts of the bread.
2

Spread them out on a plate and microwave at 600 W for 2 minutes (uncovered).
3

Heat some margarine in a frying pan, dissolve in the sugar, and add the crusts.
4

Fry them on medium while shaking the frying pan until they become crunchy.

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cookpad.japan @cookpad_jp

on June 02, 2014 05:13

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