Zesty Ranch Dip

Name: Zesty Ranch Dip
Total time: 600 s
Cuisine: American
Ingredients: 1 1/2 cup real mayonnaise; 1/2 cup sour cream; 1/2 cup heavy cream; 1/2 tsp garlic powder; 1/2 tsp onion powder; 1/2 tsp cajun spice; 1/2 tsp ground black pepper; 1 pinch salt; 1/2 tsp dried tarragon; 1 tsp dried dill; 1 1/2 tbsp fresh chives (chopped); 2 tbsp fresh parsley (chopped); 1 dash worcestershire sause

mattcr.smith @cook_3604666

Port Hope, Ontario

Zesty and creamy ranch dip. Perfect for dipping fresh vegetables or drizzled over a salad.

mattcr.smith @cook_3604666

Port Hope, Ontario

Zesty and creamy ranch dip. Perfect for dipping fresh vegetables or drizzled over a salad.

Saved

Ingredients

10 mins

1 1/2 cupreal mayonnaise
1/2 cupsour cream
1/2 cupheavy cream
1/2 tspgarlic powder
1/2 tsponion powder
1/2 tspcajun spice
1/2 tspground black pepper
1 pinchsalt
1/2 tspdried tarragon
1 tspdried dill
1 1/2 tbspfresh chives (chopped)
2 tbspfresh parsley (chopped)
1 dashworcestershire sause

Saved

Steps

10 mins

1

In a large mixing bowl wisk together mayonnaise, sour cream and heavy cream until throughly mixed.
2

Add all dried ingredients and wisk throughly.
3

Wisk in remaining ingredients and cover bowl with plastic wrap.
4

Refrigerate for a minimum of 4 hours before serving. Refrigerating overnight for best results.