Eggplant Pizza Supreme

Name: Eggplant Pizza Supreme
Total time: 2400 s
Yield: 4 servings
Cuisine: American
Ingredients: 1 large Eggplant; 1/2 cup EVOO; 3 tbsp Garlic Powder; 1/4 cup Grated Parmesean & Romano Cheese; 1 can Pizza Sauce; 8 oz Shredded Mozzarella & Provolone Cheese; 1 packages Sliced Pepperoni; 4 oz Can of Sliced Black Olives; 1/2 each Diced Green Pepper; 1/2 each Diced White Onion; 4 oz Can of Sliced Mushroom; 12 each Quartered Cherry Tomato's; 1 Yellow Pepper Slices; 1 Italian Seasoning (to taste); 1 Grated Parmesean & Romano Cheese (to taste)

Julie T. @JThomps89

I've been trying to eat healthier and not so many carbs. Pizza crust is full of these. So I decided to experiment with Eggplant (eggplant parmesean is pretty good after all) Enjoy!

Julie T. @JThomps89

I've been trying to eat healthier and not so many carbs. Pizza crust is full of these. So I decided to experiment with Eggplant (eggplant parmesean is pretty good after all) Enjoy!

Saved

Ingredients

40 mins

4 servings

The "Crust"
1 largeEggplant
1/2 cupEVOO
3 tbspGarlic Powder
1/4 cupGrated Parmesean & Romano Cheese
The Toppings
1 canPizza Sauce
8 ozShredded Mozzarella & Provolone Cheese
1 packagesSliced Pepperoni
4 ozCan of Sliced Black Olives
1/2 eachDiced Green Pepper
1/2 eachDiced White Onion
4 ozCan of Sliced Mushroom
12 eachQuartered Cherry Tomato's
1Yellow Pepper Slices
1Italian Seasoning (to taste)
1Grated Parmesean & Romano Cheese (to taste)

Saved

Steps

40 mins

1

Preheat Oven to 400°F
2

Line a broiler pan with Aluminum Foil
3

Wash the Eggplant and slice long way into 4 equal slices.
4

For "The Base": Brush the Extra Virgin Olive Oil (EVOO) on one side of each Eggplant slice. Sprinkle the Garlic Powder and some of the Grated Parmesean & Romano grated cheese on top. Flip over to the other side and repeat.
5

"The Toppings": Spread some Pizza Sauce on top of the face up side of The Base. Now sprinkle the shredded Mozzerella & Provolone cheese on top of the sauce (to your liking).
6

The Toppings are all optional. Whatever you like on a pizza, I suggest using. Place the remainder of "The Toppings" on your sauce and cheese.
7

Sprinkle some Italian Seasoning and more of the Grated Parmesean & Romano Cheese on top.
8

Bake on the broiler Rack in the oven for 20 - 25 minutes.
9

Remove from oven and turn the broiler on.
10

Place broiler pan in the rack and broil the Eggplant Pizza for around 2-3 minutes until The Toppings are slightly crispy.
11

Remove from oven, let slightly cool, and enjoy!