Mix Once, No Waste Custard made in the Microwave

I didn't want to bother checking the mixture and microwaving again and again. So I made this recipe simplifying the steps to mix just once while microwaving.
It's firm and useful for filling bread dough. The custard will harden once it cools, so adjust the 2nd microwaving time as you like. When you use low-fat milk, add the microwaving time. Recipe by Necchan
Mix Once, No Waste Custard made in the Microwave
I didn't want to bother checking the mixture and microwaving again and again. So I made this recipe simplifying the steps to mix just once while microwaving.
It's firm and useful for filling bread dough. The custard will harden once it cools, so adjust the 2nd microwaving time as you like. When you use low-fat milk, add the microwaving time. Recipe by Necchan
Steps
- 1
Put egg and sugar and cake flour and mix well with a whisk in a microwaveproof bowl.
- 2
Add milk and whisk smoothly.
- 3
Microwave without plastic wrap for 3 minutes at 500W.
- 4
Mix well with a whisk and microwave again for 1.5 minutes at 500W.
- 5
Mix with a whisk and add vanilla extract and mix again for a final touch.
Keywords
Similar Recipes
More Recipes
-

Five Minute Healthy Vegetable Meal
Rumana Irfan
-

Francesco
-

Methi Thepla With Dry Chana Sabji
Rita Talukdar Adak
-

chef Nidhi Bole
-

Tom Jacobs -

ZMA
-

Angoori Shikanji Grapes Lemonade
Rumana Irfan
-

Honey Glazed Chicken in my Japanese Bentobox
Madhumita Bishnu
-

MattieD
-

summerplace
-

elenart
-

Earl Grey Tea Aroma Black Tea Cream
cookpad.japan
-

cookpad.japan
-

richabhargavamitra
-

Easy Tomato Jam Made with Canned Tomatoes
cookpad.japan
-

cookpad.japan
-

cookpad.japan
-

For Cakes Easy Caramel Flavored Cream
cookpad.japan
-

cookpad.japan
-

ecritor















Comments