Lamington cake Australian cake

Name: Lamington cake Australian cake
Total time: 3600 s
Yield: 4 person
Cuisine: Pakistani
Ingredients: 4 egg; 50 gram Butter; 100 gram Sugar; 1 tspn Vanilla essence; 75 gram Flour; 200 gram Dark chocolate; 1 cup Hot water; Half kg Desiccated coconut; 100 Sugar; 2 cup water; 1 drop Milky Red food colour

Uzma Touseef @U_16416318

Karachi

#joy
Lamington cake is an Australian cake made from square and butter cake and sponge cake coated in an outer layer chocolate sauce and rolled coated dediscated coconut the thin mixture obsorb into the outside sponge cake and left to set

Uzma Touseef @U_16416318

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Ingredients

1 hour

4 person

4egg
50 gramButter
100 gramSugar
1 tspn Vanilla essence
75 gramFlour
Chocolate sauce
200 gramDark chocolate
1 cupHot water
Half kg Desiccated coconut
Sugar syrup
100Sugar
2 cupwater
1 dropMilky Red food colour

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Steps

1 hour

1

Chocplate m hot water mix kar ke thin sauce Ready karlen.
2

Sugar or water ko mix kar sugar syrup ready krlen or red colour bhi add krden.
3

Dono sauce ko Kitchen counter par thanda krlrn.
4

Square Mould ko grease krlen.
5

Butter or sugar ko beater sa slow beat karen.
6

One by one Egg dal kar beat karen or vanilla essence bhi add kar lein.
7

Ab flour mix kar ke fold krlen.
8

Mould m dal kar preheated oven m 20 mint bake krlen.
9

Nikl kar ke 20 mint kitchen counter par thanda karein.
10

Jab sponge bilkul thanda ho jaye to square shape m cutting krlen.
11

Coconut ko plate m phela lein.
12

Ab chocolate sauce m dip krlen or coconut m fold krlen.
13

Note.half sugar sauce m dip kar ke coconut m fold krlen.
14

Ready Australian lamington cake bnayen or enjoy karen.