Strawberry Milk Bread in a Bread Maker

I tried making this since strawberries were cheap. Even small strawberries were more than enough.
The strawberries start off at 130 g, but after heating they reduced to 112 g.
I used one 50 g egg.
Please use the strawberries after they've cooled.
This has a light sweetness, so if you want a sweeter bread, please add 10 g of sugar.
If you're using large strawberries, 5 or 6 should be enough. Recipe by Mokobu- mama
Strawberry Milk Bread in a Bread Maker
I tried making this since strawberries were cheap. Even small strawberries were more than enough.
The strawberries start off at 130 g, but after heating they reduced to 112 g.
I used one 50 g egg.
Please use the strawberries after they've cooled.
This has a light sweetness, so if you want a sweeter bread, please add 10 g of sugar.
If you're using large strawberries, 5 or 6 should be enough. Recipe by Mokobu- mama
Steps
- 1
Remove the strawberry stems, place in a heat resistant bowl, cover with plastic wrap and microwave for 2 minutes. Remove, use a fork to mash them, wrap again and microwave for another 2 minutes. Then let them cool.
- 2
Add the mashed strawberries and the egg to a measuring cup and then add enough heavy cream to come up to the 200 ml mark.
- 3
Put all of the ingredients in your bread maker, set to the bread loaf course with a light baked color and start.
- 4
You'll get a faint strawberry aroma while eating it. The color will be a light violet-pink.
- 5
Eat together with Milky Strawberry Cream Cheeseto really enjoy the deliciousness of strawberries.
https://cookpad.wasmer.app/us/recipes/144644-milky-strawberry-cream-cheese
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