Chicken chow mein

Name: Chicken chow mein
Total time: 1200 s
Yield: 4-5 person
Cuisine: Pakistani
Ingredients: 400 g Boneless chicken; 1 tbsp soy sauce; 1/2 tbsp black pepper powder; 1 tbsp corn flour; salt to taste; 2 tbsp Soy sauce; 2 tbsp chilli sauce; 2 tbsp honey; 1 tbsp vinegar; 1 tsp chilli flakes; 1/2 packet spaghetti (boiled); 1 tbsp salt (for spaghetti); 1/2 cup olive oil; 3 garlic cloves; 1 carrot shredded; 1 Capsicum in julienne; 1/4 cabbage shredded; 2 spring onions

Ruqaiya Shahid @ruqaiya_2

I tried cooking chow mein alot of times but couldn't make the same taste as the restaurants have. But after trying this recipe it turned out so delicious. #joy

Ruqaiya Shahid @ruqaiya_2

I tried cooking chow mein alot of times but couldn't make the same taste as the restaurants have. But after trying this recipe it turned out so delicious. #joy

Saved

Ingredients

20 minutes

4-5 person

For chicken marination:
400 gBoneless chicken
1 tbspsoy sauce
1/2 tbspblack pepper powder
1 tbspcorn flour
salt to taste
For sauce mixture :
2 tbspSoy sauce
2 tbspchilli sauce
2 tbsphoney
1 tbspvinegar
1 tspchilli flakes
1/2 packetspaghetti (boiled)
1 tbspsalt (for spaghetti)
1/2 cupolive oil
3garlic cloves
1carrot shredded
1Capsicum in julienne
1/4cabbage shredded
2spring onions

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Steps

20 minutes

1

Cut the veggies accordingly and set aside.
2

In a non-stick wok add oil, crushed garlic and chicken chunks. Sauté till the chicken is pale. Add all the veggies and sauces and mix well.
3

Add in the boiled spaghetti and mix well. You can add salt if you want, but I had added while boiling the spaghetti. After mixing cook the spaghetti for 5 minutes and turn off the flame.
4

Serve and enjoy.