Kela Methi Bhajiya

Name: Kela Methi Bhajiya
Cuisine: Indian
Ingredients: 1 cup Besan; 1 over ripe banana; 1 tbsp crushed green chillies and ginger; as per taste Salt; 1 tsp whole coriander seeds; 1/2 tsp fennel seeds; 1/2 cup methi leaves chopped and washed; as required Oil to fry

Darshana Patel @Darshana

Kozhikode - Kerala

When you add over ripe banana in this dish, it tastes great

Darshana Patel @Darshana

Kozhikode - Kerala

When you add over ripe banana in this dish, it tastes great

Saved

Ingredients

1 cupBesan
1over ripe banana
1 tbsp crushed green chillies and ginger
as per tasteSalt
1 tsp whole coriander seeds
1/2 tsp fennel seeds
1/2 cupmethi leaves chopped and washed
as requiredOil to fry

Saved

Steps

1

Collect all ingredients together. Mix it well. Give rest for minimum 2 hours.
2

Deep fry it until it becomes golden in colour. Serve hot with chuteny.

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Cooksnaps

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Darshana Patel @Darshana

on May 14, 2021 03:08

Kozhikode - Kerala

I love cooking especially for my son. He is the one who gives me his opinion on every dish. I am eager to learn dishes from other states. I'm more interested in authentic and traditional recipes rather than just fusion and decorations. I love simple, authentic and realistic recipes.Follow me on Instagramdarshana_me