Green chutney

Name: Green chutney
Total time: 300 s
Yield: 4 ppl
Cuisine: Indian
Ingredients: 1 cup coriander leaves; 1 cup mint leaves; 8,10 garlic cloves; 5,6 green chiili; 1 small raddis, peel n chopped in small pieces; 1 tbsp amchoor powder; to taste Salt; 1/4 Tsp Mustard oil

Priya N. Sinha @cook_13690837

Bhopal

The tangy spicy and flavorful mint coriander chutney

Priya N. Sinha @cook_13690837

Bhopal

The tangy spicy and flavorful mint coriander chutney

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Ingredients

5 min

4 ppl

1 cupcoriander leaves
1 cupmint leaves
8,10garlic cloves
5,6green chiili
1small raddis, peel n chopped in small pieces
1 tbsp amchoor powder
to tasteSalt
1/4 Tsp Mustard oil

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Steps

5 min

1

Take all ingredients wash it properly
2

Take a mixer jar transfer all ingredients into it,now added Salt and ammchoor powder, add little water
3

Now grind it till smooth paste, now transfer it in a bowl pour some Mustard oil on top it inhence the colour and the flavour of our green chutney
4

Chutney is ready you can enjoy it any type of Paratha, pakode and can store in fridge for more day