Peri Peri masala oats

Name: Peri Peri masala oats
Total time: 600 s
Yield: 3 serve
Cuisine: Indian
Ingredients: 2 tsp oil; 1 tsp Cumin seeds; 1 small size finely chopped onion; 1/4 cup finely chopped carrot; 1/4 cup peas; to taste Salt; 1 finely chopped tomato; 1 finely chopped green chilli; 2 tsp Peri Peri masala; 3/4 cup Oats; 1 1/2 cup water; 1/4 tsp turmeric powder; 3 tsp coriander leaves

Anuradha harwani @cook_26897070

Mandsour

#bfday2
#masal oats

Anuradha harwani @cook_26897070

Mandsour

#bfday2
#masal oats

Saved

Ingredients

10 minutes

3 serve

2 tspoil
1 tspCumin seeds
1small size finely chopped onion
1/4 cupfinely chopped carrot
1/4 cuppeas
to tasteSalt
1finely chopped tomato
1finely chopped green chilli
2 tspPeri Peri masala
3/4 cupOats
1 1/2 cupwater
1/4 tspturmeric powder
3 tspcoriander leaves

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Steps

10 minutes

1

First heat the oil add Cummin seeds green chilli & onions and soute for a minute then add carrot and peas and soute well
2

Now add tomatoes salt, turmeric, Peri Peri masala and Cook until tomatoes becomes Mashy then add oats and roast for a minute
3

Now add water and cook until oats obeserve all the water and lastly add coriander leaves